TRIO CAPACITA
TRIO CAPACITA 2
TRIO CAPACITA 3

Us

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HISTORY

Our company was born from an industry need to research, develop and innovate in aspects related to fruit production, with the aim of generating new practical and applied knowledge for the pre-harvest and post-harvest of fruit for export.

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MISSION

Trío Kimün is a company formed by specialists in post-harvest and innovation of fresh fruit. Our mission is to generate knowledge applied to the fruit industry based on the particular needs of our clients, to improve their competitiveness in the markets where they participate.

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VISION

Trío Kimün hopes to become a leading company in R&D&I for the fruit sector, contributing to adding value to our clients' business.

Services / Products

Seleccionar categoría
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business-innovation-money-icon-40218-1
R&D&I CONSULTANCIES, according to requirements
TRIO KIMUN 6
CONSULTATION AND TRAINING IN HARVEST, POST-HARVEST AND EXPORT PROCEDURES AND MANAGEMENT
TRIO KIMUN 5
STUDY OF PACKAGING MATERIALS BEHAVIOR IN STORAGE
TRIO KIMUN 3
MARKET STUDY OF NEW PRODUCTS FOR PRE-HARVEST AND POST-HARVEST
TRIO KIMUN 1
STUDY OF POST-HARVEST BEHAVIOR OF NEW VARIETIES
2
PREPARATION AND DEVELOPMENT OF NEW PRODUCT DISSEMINATION MATERIALS (SHEETS AND COMMERCIAL MATERIAL)
TRIO KIMUN 2
VALIDATION OF PRODUCTS FOR POST-HARVEST
TRIO KIMUN 7
VALIDATION OF PRE-HARVEST AND POST-HARVEST TECHNOLOGIES
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Publications KIMUN TRIO

News

Cerezas (10)
Los desafíos de la cereza para reencantar al consumidor chino
Cereza_color
Una mirada al color a la cosecha en cerezas
China_cerezas
Un vistazo a la temporada de cerezas en China en el año de la serpiente
Cerezas 4
Firmness: a very important attribute for the Chinese consumer
venta supermercado formato clamshell figura 4
A look at the arrivals of our cherries to China
Captura de pantalla 2023-11-29 a la(s) 14.56.39
Attention to post-harvest fruit!
firmpro 3 (1)
How do we evaluate the quality of cherries at harvest?: Some recent technologies
corteva (1)
Kimün Trio: Recent analysis of the cherry season
china
How did we see and experience this cherry season?
Red,Ripe,Cherries,On,A,Wet,Conveyor,Belt,In,A
Equipment and technologies for sanitizing and applying fungicides in cherry packing plants
adaptación
Post-harvest of our main cherry varieties
adaptacion-01
Critical points in cherry harvest
200x200 2

HISTORY

Our company was born from an industry need to research, develop and innovate in aspects related to fruit production, with the aim of generating new practical and applied knowledge for the pre-harvest and post-harvest of fruit for export.

200x200

MISSION

Trío Kimün is a company formed by specialists in post-harvest and innovation of fresh fruit. Our mission is to generate knowledge applied to the fruit industry based on the particular needs of our clients, to improve their competitiveness in the markets where they participate.

200x200 3

VISION

Trío Kimün hopes to become a leading company in R&D&I for the fruit sector, contributing to adding value to our clients' business.

Services / Products

Select Category
Filter Categories Products/Services
business-innovation-money-icon-40218-1
R&D&I CONSULTANCIES, according to requirements
TRIO KIMUN 6
CONSULTATION AND TRAINING IN HARVEST, POST-HARVEST AND EXPORT PROCEDURES AND MANAGEMENT
TRIO KIMUN 5
STUDY OF PACKAGING MATERIALS BEHAVIOR IN STORAGE
TRIO KIMUN 3
MARKET STUDY OF NEW PRODUCTS FOR PRE-HARVEST AND POST-HARVEST
TRIO KIMUN 1
STUDY OF POST-HARVEST BEHAVIOR OF NEW VARIETIES
2
PREPARATION AND DEVELOPMENT OF NEW PRODUCT DISSEMINATION MATERIALS (SHEETS AND COMMERCIAL MATERIAL)
TRIO KIMUN 2
VALIDATION OF PRODUCTS FOR POST-HARVEST
TRIO KIMUN 7
VALIDATION OF PRE-HARVEST AND POST-HARVEST TECHNOLOGIES

Services / Products

Select Category
Filter Categories Products/Services
business-innovation-money-icon-40218-1
R&D&I CONSULTANCIES, according to requirements
TRIO KIMUN 6
CONSULTATION AND TRAINING IN HARVEST, POST-HARVEST AND EXPORT PROCEDURES AND MANAGEMENT
TRIO KIMUN 5
STUDY OF PACKAGING MATERIALS BEHAVIOR IN STORAGE
TRIO KIMUN 3
MARKET STUDY OF NEW PRODUCTS FOR PRE-HARVEST AND POST-HARVEST
TRIO KIMUN 1
STUDY OF POST-HARVEST BEHAVIOR OF NEW VARIETIES
2
PREPARATION AND DEVELOPMENT OF NEW PRODUCT DISSEMINATION MATERIALS (SHEETS AND COMMERCIAL MATERIAL)
TRIO KIMUN 2
VALIDATION OF PRODUCTS FOR POST-HARVEST
TRIO KIMUN 7
VALIDATION OF PRE-HARVEST AND POST-HARVEST TECHNOLOGIES

Publications KIMUN TRIO

News

Cerezas (10)
Los desafíos de la cereza para reencantar al consumidor chino
Cereza_color
Una mirada al color a la cosecha en cerezas
China_cerezas
Un vistazo a la temporada de cerezas en China en el año de la serpiente
Cerezas 4
Firmness: a very important attribute for the Chinese consumer
venta supermercado formato clamshell figura 4
A look at the arrivals of our cherries to China
Captura de pantalla 2023-11-29 a la(s) 14.56.39
Attention to post-harvest fruit!
firmpro 3 (1)
How do we evaluate the quality of cherries at harvest?: Some recent technologies
corteva (1)
Kimün Trio: Recent analysis of the cherry season
china
How did we see and experience this cherry season?
Red,Ripe,Cherries,On,A,Wet,Conveyor,Belt,In,A
Equipment and technologies for sanitizing and applying fungicides in cherry packing plants
adaptación
Post-harvest of our main cherry varieties
adaptacion-01
Critical points in cherry harvest