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<\/figure>\n\n\n\nThey work with the different actors present in each territory, from a systemic and integrative perspective, which seeks to change the forms of development for forms based on collaborative models and triple impact. All this through the creation of polycultures of seaweed.<\/p>\n\n\n\n
Part of Huiro's business model is to sell the algae resource, which is cultivated and harvested sustainably, to buyers who meet two conditions: paying a fair price and being aligned with the purpose of creating sustainable development models for the territories.<\/p>\n\n\n\n
\u201cIn this search for potential clients, we found PatagoniaBio, a certified B Company, whose biofertilizers aim to care for soils and promote more sustainable agriculture, so our alliance came about naturally,\u201d says de la Fuente.<\/p>\n\n\n\n
The agreement reached between both parties was that Huiro will manage the cultivation and harvesting of algae for PatagoniaBio in one of the concessions that PatagoniaBio has in Chilo\u00e9. <\/p>\n\n\n\n
\u201cWe are very happy with this collaboration with Huiro because it aligns very well with our
growth plans and our purpose of positively impacting the environment and the community,\u201d says G\u00e1lvez.<\/p>\n\n\n\n
Additionally, Huiro measures the carbon and nitrogen captured by the algae crops it manages, using the best technology available worldwide, to advance carbon quantification and the issuance of credits (Blue Carbon). \u201cWe have always highlighted the power of algae to capture CO2 and its contribution to mitigating climate change, so this is a great opportunity to effectively measure this impact,\u201d adds G\u00e1lvez.<\/p>\n\n\n\n