{"id":27918,"date":"2023-10-24T10:10:53","date_gmt":"2023-10-24T13:10:53","guid":{"rendered":"https:\/\/smartcherry.cl\/?p=27918"},"modified":"2023-10-24T10:39:47","modified_gmt":"2023-10-24T13:39:47","slug":"efecto-de-la-aplicacion-de-ibicarbox-potasio-sobre-la-produccion-y-calidad-de-la-fruta-en-cerezas-regina","status":"publish","type":"post","link":"https:\/\/smartcherry.cl\/en\/biosoluciones\/efecto-de-la-aplicacion-de-ibicarbox-potasio-sobre-la-produccion-y-calidad-de-la-fruta-en-cerezas-regina\/","title":{"rendered":"Effect of the application of Ibicarbox Potassium on the production and quality of fruit in Regina cherries"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Cherry is one of the most important fruit species at a national level, with a surface area of more than 61 thousand hectares. During the last season, more than 415 thousand tons were exported, with more than 851 TP3T of this volume going to China, where wide differences in prices were observed according to the sizes, highlighting that XL sizes have very low profitability and must be removed from the market.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">For this reason, it is extremely important to promote the production of cherries of an adequate size and that meet the quality and condition parameters established by the destination market, in order to ensure greater returns for both producers and exporters. Although there are different strategies to promote the development of larger and better quality fruits, this is because potassium allows maintaining cell turgor, promotes cell division and expansion, allows greater absorption of water and nutrients, distributing them better within the plant. In this way, it contributes to obtaining cherries with the firmness, color, flavor and sweetness expected by consumers.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">It is in this context that IBITERRA presents an excellent option to meet potassium requirements and improve the size of cherries. IBICARBOX POTASIO\u00ae is a potassium oxide (K2O) at 27% w\/v complexed with high purity carboxylic acids, for root application that enhances potassium fertilization, increases the entry of water and nutrients to the plant, controls transpiration, improves the size, pressure and soluble solids content of the fruit. Thanks to its formulation associated with carboxylic acids, it has a high assimilation speed, which causes a high osmotic pressure in the root. This favors the entry of water and nutrients from the soil towards the leaves, allowing greater availability of these elements throughout the fruit filling stage. In addition, IBICARBOX POTASIO\u00ae acts as an osmotic regulator, reducing the incidence of water stress.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">IBITERRA, with the aim of demonstrating the multiple benefits of IBICARBOX POTASIO\u00ae in the production and obtaining good sizes in cherry trees, carried out the following study. The test was carried out in a commercial orchard of Regina variety cherry trees that was in full production, located in the commune of Chill\u00e1n, \u00d1uble Region, Chile.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This evaluation was carried out under a completely randomized experimental design, establishing the application of two treatments on trees with similar productive potential at the beginning of the season. Treatment T0 (Control) included the application of 420 kg\/ha of potassium sulphate and treatment T1 included the application of 420 kg\/ha of potassium sulphate plus 40 lt\/ha of IBICARBOX POTASIO\u00ae. The total dose of both treatments was equally divided over 7 weeks from fruit growth.&nbsp;&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large is-resized\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"961\" src=\"https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Figura-1.-Ibicarbox-Potasio-1024x961.jpg\" alt=\"\" class=\"wp-image-27922\" style=\"aspect-ratio:1.065556711758585;width:471px;height:auto\" srcset=\"https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Figura-1.-Ibicarbox-Potasio-1024x961.jpg 1024w, https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Figura-1.-Ibicarbox-Potasio-300x282.jpg 300w, https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Figura-1.-Ibicarbox-Potasio-768x721.jpg 768w, https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Figura-1.-Ibicarbox-Potasio-1536x1442.jpg 1536w, https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Figura-1.-Ibicarbox-Potasio-24x24.jpg 24w, https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Figura-1.-Ibicarbox-Potasio.jpg 1920w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">In relation to productivity, it can be observed in Figure 1 that no significant differences were observed between the treatments. However, the application of IBICARBOX POTASIO\u00ae increased the total production per hectare by 289 kilos, without harming the percentage of exportable fruit. This is mainly due to the fact that potassium helps to increase the flow of water and nutrients towards the growing fruits.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large is-resized\"><img decoding=\"async\" width=\"1024\" height=\"666\" src=\"https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Figura-2.-Ibicarbox-Potasio-1024x666.jpg\" alt=\"\" class=\"wp-image-27921\" style=\"aspect-ratio:1.5375375375375375;width:544px;height:auto\" srcset=\"https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Figura-2.-Ibicarbox-Potasio-1024x666.jpg 1024w, https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Figura-2.-Ibicarbox-Potasio-300x195.jpg 300w, https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Figura-2.-Ibicarbox-Potasio-768x499.jpg 768w, https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Figura-2.-Ibicarbox-Potasio-1536x998.jpg 1536w, https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Figura-2.-Ibicarbox-Potasio.jpg 1920w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">On the other hand, Figure 2 shows that the application of IBICARBOX POTASIO\u00ae helped to shift the size curve towards larger sizes. This has allowed for a greater return on production, since XL and XL sizes have a much lower price than larger sizes.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large is-resized\"><img decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Tabla-1.-Calidad-Ibicarbox-Potasio-1024x576.png\" alt=\"\" class=\"wp-image-27920\" style=\"aspect-ratio:1.7777777777777777;width:635px;height:auto\" srcset=\"https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Tabla-1.-Calidad-Ibicarbox-Potasio-1024x576.png 1024w, https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Tabla-1.-Calidad-Ibicarbox-Potasio-300x169.png 300w, https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Tabla-1.-Calidad-Ibicarbox-Potasio-768x432.png 768w, https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Tabla-1.-Calidad-Ibicarbox-Potasio-1536x864.png 1536w, https:\/\/smartcherry.cl\/wp-content\/uploads\/2023\/10\/Tabla-1.-Calidad-Ibicarbox-Potasio.png 1920w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Table 1 presents the quality parameters analysed at the time of harvest, observing that the firmness, weight and soluble solids content in the fruit were not statistically affected by the treatments. This is because the application of IBICARBOX POTASIO\u00ae favours the movement of water, sugars and nutrients within the plant, which ensures that the quality of the fruit is not affected by a higher production load.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Finally, it should be noted that IBICARBOX POTASIO\u00ae allows for greater production, with larger sizes and export quality. Using IBICARBOX POTASIO\u00ae improves the profitability and quality of the fruit.<\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-3e41869c wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/smartcherry.cl\/en\/proveedores\/ibiterra\/\">More about Ibiterra<\/a><\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>El cerezo es una de las especies frutales de mayor importancia a nivel nacional, con una superficie mayor a las 61 mil hect\u00e1reas. Durante la \u00faltima temporada se exportaron m\u00e1s [&hellip;]<\/p>\n","protected":false},"author":224,"featured_media":27923,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[2000],"tags":[],"category_proveedor":[],"pais":[],"class_list":["post-27918","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-biosoluciones"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v21.3 (Yoast SEO v28.3) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Efecto de la aplicaci\u00f3n de Ibicarbox Potasio sobre la producci\u00f3n y calidad de la fruta en cerezas Regina - Smartcherry<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/smartcherry.cl\/en\/biosoluciones\/efecto-de-la-aplicacion-de-ibicarbox-potasio-sobre-la-produccion-y-calidad-de-la-fruta-en-cerezas-regina\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Efecto de la aplicaci\u00f3n de Ibicarbox Potasio sobre la producci\u00f3n y calidad de la fruta en cerezas Regina\" \/>\n<meta property=\"og:description\" content=\"El cerezo es una de las especies frutales de mayor importancia a nivel nacional, con una superficie mayor a las 61 mil hect\u00e1reas. 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