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1. Reduce copper<\/strong> 2. Less bactericides and fungicides<\/strong> 3. 50 days of protection<\/strong>
\nWERT is a product that works by protecting plants from the inside. Applied in winter, when the plant's metabolism decreases considerably, the product lasts for a long period of time, exercising the protective action against fungi or bacteria. "This allows copper applications to be reserved exclusively for frost events, where the microcracks generated by the event create new entry points," explains Messina.<\/p>\n
\nOn the other hand, WERT is a product with a high eliciting power. This causes the plant to defend itself in response to any type of stress caused by biotic or abiotic factors. \u201cAs there is no distinction between the agent that causes the damage, the product will always have a beneficial response for the plant, allowing the use of fungicides and bactericides to be reduced or eliminated,\u201d adds the technical director of TAVAN CHILE-PERU.<\/p>\n
\nThanks to its systemic action, WERT has a long residual effect that keeps the plant protected for a minimum of 50 days. \u201cIn winter, the metabolic rate of plants abruptly decreases the degradation of molecules, which allows the treatment to last longer inside the plant, unlike other products, such as copper, which have no action.\u201d
\nsystemic,\u201d explains Messina.<\/p>\n